Steam has always been around, emerging from geysers, volcanoes, and more. Only recently have we taken advantage of its ability to sanitize the home, get rid of potentially harmful bacteria, and even to get rid of foul odors without harsh chemical cleaners.
Unlike many other disinfectants or cleaners, steam is also environmentally friendly. This is only a small part of why the heavy duty steam cleaner is quickly rising in popularity. Many homeowners report that the same cleaning can be done in a fraction of the time without as much work. At the same time, users also report that the cleaning process itself is more productive.
All you need is water, and you can help your customers to get rid of stubborn bacteria that they might otherwise miss. If you have your own restaurant or hotel, you can deep clean your facilities without calling in a 3rd party company every time. Why not just use the same chemicals companies have been using for years?
An Industrial Vapor Steam Cleaner Is Healthier
While some companies have long used strong chemicals to clean their kitchens, many companies have been using steam cleaners for longer than you might think. They may have a heavy duty steam cleaner in their facility as a standard piece of equipment. companies who did.
In other instances, restaurants and hotels have been calling in professional cleaners who come equipped with steam cleaning machinery for years. They did not necessarily start the trends, but they benefitted from the
By eliminating harsh chemicals, you don’t have to worry about letting your kitchen air out. You also don’t have to worry about any chemicals getting into food or anything else. Instead, a steam cleaner like the Super Max 7000 leaves behind a fresh scent with no chemicals involved.
With temperatures of up to 330ºF and pressure levels of up to 1000 psi, this unit uses heat to kill bacteria, mold, and germs. Without chemicals, it blasts away basic buildup like dirt or grease. Compared to chemical cleaners, a steam cleaner with the power that you find in the Super Max 7000 can be more efficient than chemical cleaners. It kills both germs and mold on the spot, and it creates a hostile environment, making it more difficult for them to come back.
Surfaces dry quickly after using a steam cleaner. Most importantly, though, not only does it eliminate allergens and other problems that may aggravate allergies, but it does not leave any new allergens behind. For businesses that use a steam cleaner, it requires less physical exertion, and you don’t have to worry about breathing in dangerous chemicals along the way.
Why Is a Heavy Duty Steam Cleaner Such an Effective Cleaner?
By combining steam and pressure to blast dirt and bacteria away, a heavy duty steam cleaner kills mold. It also removes grime and grease that you might find in many industrial kitchens.
The everyday grease, grime, and smoke produced on a daily basis in a kitchen can buildup in the range hoods, on countertops, and just about anywhere else.
If it sits in the range hoods, it can attract more bacteria and grease as well as bugs. Because the areas are harder to clean, more of these contaminants accumulate over time. Ultimately, this makes it harder to clean those areas if you don’t use the Super Max 7000 or another powerful cleaner on a regular basis.
What can you expect to clean?
1. Hard floors: Approved for indoor and outdoor use, the Super Max 7000 is a perfect solution to clean hard floors. Whether you have installed hardwood, tile, tile, or even if you have used a unique concrete look, everything has pores. The hot steam gets into the pores, between the cracks, and anywhere else to kill bacteria both on the surface of your floors and underneath without extra work from you.
2. The Freezer: A freezer is designed to maintain a constant cold, but it can accumulate ice that is not meant to be there. Unfortunately, that ice is not only unsightly, it can also trap certain types of germs. With a steam cleaner, you can scrape away even stubborn ice and bacteria.
3. Windows: Imagine a window sitting above or near a stove. As you cook, the smoke and grease continuously rises upward sticking to anything above it. This clouds the glass, and it can also create a home for unwanted bacteria. Many restaurants hire window cleaners to clean the outside of their windows on a regular basis, but what about the inside?
You can squeegee away most things that make it look dirty, but you can’t get it all with conventional cleaning methods. A steam cleaner helps you to melt away stubborn grease and smoke stains so that any further cleaning you do will be more effective.
4. The Oven: You can imagine the grease, germs, and other debris that accumulate in an oven with repeated use. Yes, each oven has its own cleaning cycle, but the heat does not necessarily blast away the buildup on its own. Yes, the high heat of an oven can kill bacteria, but that doesn’t mean that it does not get dirty. When it does, you need a steam cleaner to do the full job.
5. Countertops: Your kitchen workers should clean your countertops every single day. Even with the best sprays and other chemicals meant for daily use, though, there is no guarantee that you will get everything. In fact, some cleaners will leave a film of their own. Especially if the buildup comes from the soap, you need a steam cleaner to get it off.
With an industrial vapor steam cleaner like the Super Max 7000, you can clean just about any part of a commercial kitchen. Get rid of nasty dirt, grease, and other things that may attract more buildup, bugs, or any other contaminants. For more information or help finding the best machine for your kitchen, click here.
